My attempts at being green fingered have yet again failed miserably. I have been forgetting to water my flourishing seedlings and have yet to re-pot them. I should get my arse into gear and start working on them. I am always jealous of the fantastic vegetables my Dad manages to grow – but I expect living in the South of France with almost year round sun, it is very easy for him to grow vegetables I could never dream of. Such as peppers and chillies… chillies would be awesome… considering how hot and fiery Scotch Bonnet is, would I risk growing some?